Introduction to Biodynamics

Biodynamics is a cost effective method of producing high quality plants, food and fibre with regenerative ecological outcomes.

Proven for nearly a century all over the world, biodynamic methods promote the creation of organic matter, enriching and deepening topsoil and significantly improving its ability to retain water and achieve fertility and balance.

An Introduction to Biodynamics brings together the art and science of agriculture, teaching participants how biodynamic preparations contribute to the soil food web and introduce practical aspects needed to apply biodynamics:

• The life of the soil
• Creating fertility in your soil
• Managing your natural resources
• Practical use of the biodynamic preparations
• Developing risk management: Weeds, Pests, Diseases
• Meeting climate change challenges: Drought, Flood, Carbon sequestration

Applicable to home gardeners, horticulture, small intensive cropping systems, broad acre farming and animal production, if you would you like to learn how biodynamic practice is different from organic gardening and permaculture methods then this course is for you.